Spec Bookhttps://spec-book-17i.pages.dev/Using AI tools to scale recipes, batch cocktails and design menus for dinners, parties and pop-ups, checked.enHow to Scale a Braise from Four Portions to Fortyhttps://spec-book-17i.pages.dev/scale-braise-four-to-forty/https://spec-book-17i.pages.dev/scale-braise-four-to-forty/Wed, 28 Oct 2026 12:00:00 GMTScaling a braise from four portions to forty starts with multiplying ingredients by ten, but the cooking method needs separate adjustments.Why Salt, Leavening and Pan Area Resist Linear Recipe Scalinghttps://spec-book-17i.pages.dev/salt-leavening-pan-area-scaling/https://spec-book-17i.pages.dev/salt-leavening-pan-area-scaling/Wed, 21 Oct 2026 09:00:00 GMTSalt, leavening and pan area complicate recipe scaling because they respond to concentration, chemistry and physical space rather than ingredient multiplication alone.How to Batch a Cocktail to Two Litres: Dilution, Yield and Chill Timehttps://spec-book-17i.pages.dev/two-litre-batch-cocktail-math/https://spec-book-17i.pages.dev/two-litre-batch-cocktail-math/Sat, 10 Oct 2026 09:00:00 GMTTo make a two-litre cocktail batch, calculate the combined volume of the ingredients first, then add an appropriate measured allowance for dilution and account for the final volume.How to Back-Time a Six-Course Supper: A Printable Run of Showhttps://spec-book-17i.pages.dev/back-time-six-course-supper/https://spec-book-17i.pages.dev/back-time-six-course-supper/Thu, 01 Oct 2026 07:00:00 GMTA reliable six-course supper starts with the serving time and works backwards, assigning every preparation task a deadline, a location and an available piece of equipment.Grams, Cups and Gas Marks: A Practical Guide to Recipe Conversionshttps://spec-book-17i.pages.dev/grams-cups-gas-marks-conversion/https://spec-book-17i.pages.dev/grams-cups-gas-marks-conversion/Mon, 21 Sep 2026 09:00:00 GMTReliable recipe conversion requires identifying the measurement system, ingredient and original cooking instruction before changing any numbers.How to Build a Themed Dinner Menu Around Fictional Charactershttps://spec-book-17i.pages.dev/themed-fictional-character-dinner-menu/https://spec-book-17i.pages.dev/themed-fictional-character-dinner-menu/Thu, 10 Sep 2026 15:00:00 GMTA fictional-character dinner menu works when each character contributes a recognisable flavour direction, texture or course role, rather than simply lending their name to a dish.